I have no idea too..lol..hope this turned out great! Spinach Crescent Ring can also be served for breakfast, brunch, lunch or dinner. Have mercy, please ;)! Chop spinach, green onion, and herbs. And with it’s arrival begins all the festivities which includes lots and lots of food. Open Pillsbury Crescent Rolls, separate into 16 triangles. All opinions expressed are my own. In a large bowl, combine spinach, mozzarella, salt, and garlic powder and mix with hands until spinach is broken up and ingredients are evenly distributed. 42. Mix all ingredients except crescent rolls in a bowl until fully combined. Thank you. I tried it as a brunch option and it was a hit! On a large bake sheet sprayed lightly with cooking spray, arrange the crescent dough, separating the dough into triangles along the perforations: lay the dough triangles, overlapping slightly at the corners, so that the short end of the triangles form a circle. I have always been a fan of Pillsbury Crescent Rolls, they are so versatile. Crescent rolls are so versatile aren’t they? Spoon mushroom-spinach-ricotta mixture on half of each triangle closest to center of ring. It’s the perfect festive dish. Your email address will not be published. Unfortunately they are not available where I live. But it was similar to this: https://www.cookwithmanali.com/creamy-cucumber-dip/. Spinach and Potato Crescent Roll Ring Crescent roll 12 Ounce ((One 12 oz Can))FOR THE STUFFINGOil 2 TablespoonOnion 1 Medium (, chopped finely)Garlic cloves 3 Medium (, chopped finely)Spinach … Add chopped mushrooms and mix. . And finally, we have the sweet crunch of the peppers! I hope you’re still taking questions! It is a hit at all of my parties! I feel no celebration is complete without homemade meals. It looks so easy and perfect for the holidays! It is a hit at all of my parties! Add chopped spinach. Sign me up for the whole plate, please! Unroll crescent dough and cut each triangle in half making 2 triangles. hmm I would make the filling before and then assemble in the morning, that would work better! Such a beautiful and delicious creation. Let the crescent ring cool for 10 minutes before cutting into slices! What a great recipe Manali…beautifully made!!! Thanks so much! Adjust seasoning at this point. Thanks for the recipe. Stir in onion and 1 … And then of course you bake it and eat it! Would highly recommend! Cheesy Spinach Roll Ups are so yummy, the kids won’t even mind the spinach! Bake the crescent ring at 375 F degrees for 20-25 minutes until the dough turns golden brown. In a bowl, use a fork to toss together the first 11 ingredients (up to and including the dill). I substituted kale and added more savory spices to highlight the mushrooms. I think there’s so much food to prepare and very little time. Cheesy Spinach Jalapeno Crescent Ring The filling is a mixture of cream cheese, a little ricotta cheese, a healthy dose of spinach and a little bit of pickled jalapeños. An extremely popular brunch ring that features a savory filling of cooked chicken, cheddar cheese, chopped spinach, bell pepper and seasonings. It will be served on our holiday spread tonight. Happy Holidays & Happy new year! Mix well. Gently fold the long end of each triangle over the filling to form the ring. Butternut Squash & Spinach Crescent Roll-Ups, https://www.cookwithmanali.com/creamy-cucumber-dip/. Required fields are marked *. Then add some salt, black pepper, 1/4 teaspoon smoked paprika and 1/4 teaspoon cayenne pepper and mix. Brush the dough lightly with egg white and sprinkle with parmesan cheese. Brush the dough lightly with egg white and sprinkle with parmesan cheese. Question: Can I assemble everything & keep it ready in the morning & bake it just before the party in the evening? The Mediterranean Crescent Ring. Mushroom Spinach Ricotta Crescent Ring - an easy vegetarian appetizer for the holiday entertaining! In the middle of each one place 1 tablespoon of the spinach mixture. Especially during the holidays, I use them all the time to make easy and quick recipes. I just made something quick for the photo, so there’s no recipe for it unfortunately. To cut short the prep time, I used chopped frozen spinach here and I would recommend you do the same because it works so well in this recipe. It’s in the oven now and smells delicious! Your email address will not be published. I have a question…….can I bake it in the morning and warm it up the evening for the party…..would it become soggy? This is such a beautiful dish, Manali! As much as I eat outside (and yes I eat out a lot!) Spinach Crescent Ring is an easy brunch idea or appetizer recipe using spinach, bell pepper, onion, herbs and cheese. you can do that however better would be to prepare everything a night before, keep in the refrigerator and then bake at the time of your party. What did you use/make for the dipping sauce? Thanks! Here is the classic crescent dough ring, made over using delicious Mediterranean-inspired ingredients. Doesn’t it look wonderful? Spinach Crescent Ring is an easy brunch idea or appetizer recipe using spinach, bell pepper, onion, herbs and cheese. Arrange crescent rolls on a 13-in. This was the dip https://www.cookwithmanali.com/creamy-cucumber-dip/, tzatziki dip would also work great. If you guys remember I shared these pecan cream cheese sweet rolls last holiday season using them. Spoon the spinach filling around the circle formed by the overlapping dough triangles. Would love your thoughts, please comment. This is a sponsored post written by me on behalf of Pillsbury and General Mills. Bring each triangle up over the filling and tuck under the bottom layer of dough to seal it. Recipes which not only taste delicious but also take little time to prepare like this Mushroom Spinach Ricotta Crescent Ring. [I used frozen cut spinach which was thawed according to instructions on the package] and mix. Let the crescent ring cool for 10 minutes before cutting into slices! Pinning. Eye catching too. This looks great. Transfer mixture to a bowl and then add ricotta cheese, shredded parmesan-romano cheese, Italian seasoning, remaining 1/4 teaspoon cayenne pepper & 1/4 teaspoon smoked paprika. Cook for 3-4 minutes till the moisture from mushrooms dries out and they turn brownish. Also add the chopped cilantro and mix everything till well combined. 10 oz pkg chopped spinach, thawed and water squeezed out, 12 oz jar marinated artichoke hearts, chopped, « Jalapeno and Chorizo Macaroni and Cheese. Heat 2 teaspoons oil in a pan on medium heat. Yum! * Cilantro is optional in this recipe, you guys know how much I love cilantro so I ended up using it in this recipe. Spinach Crescent Ring is an easy brunch idea or appetizer recipe using spinach, bell pepper, onion, herbs and cheese. It was a hit!! Such a fun recipe especially as the holidays roll around! And that’s exactly the reason I wanted to share some super easy recipe with you guys for Holiday Entertaining. DIRECTIONS Place Cresent Rolls with points out to edge and create a ring. Holiday season has arrived sooner than expected. This looks great. thaw according to instructions on the package before using. Melt 2 tbsp butter in a medium skillet over medium-high heat. Can this be made up ahead and cooked the next day?? Take a pointy end of the crescent roll and bring it up and over the filling, pushing slightly to seal. Well, why don’t you turn it into a crescent roll ring? Sorry Archana, I do not know how to make them at home. Fold up the corners of the crescent dough around the spinach mixture making a little "package" and pinch to seal it. Dianne created a delicious Vegetable Crescent Roll Ring on her website, Dianne’s Vegan Kitchen. You can use puff pastry also if that’s what’s available. I added little on the lesser side. Lot of shopping, cleaning, cooking and so much more. Hi Shanna! Around the holidays, there’s always a lot to do. This mushroom spinach ricotta crescent ring is super easy to to put together. Bake at 375F for 20 minutes or until filling is heated through and crescent dough is browned and toasty Are you not satisfied with just a simple crescent roll? Hope that helps! It can serve as an appetizer, side dish or even entree. Spread cream cheese over dough, leaving top 1" of pointed ends bare. Bring each triangle up over the filling and tuck under the bottom layer of dough to seal it. Let me tell you: this creamy and flavorful dip is the KEY to this recipe! In a large bowl mix together chopped spinach, cheeses, red pepper flakes, salt, and pepper. Hope you all enjoyed it Erica! Refrigerate for 1 hour before assembling the crescent ring. It has the amazing soft layer from the Pillsbury Crescent Rolls, and then it has the smooth and creamy mixture of spinach, chicken, and cheese. Saved by Savory Experiments. Hope you guys enjoy this mushroom spinach ricotta crescent ring this holiday season! I love the spinach and mushroom combo – so perfect for the holidays! Oh my goodness I just realized you already specified this in the directions. Perfect for the holidays. Slice and serve! Fill each triangle with the spinach mixture and roll each up from the point of the triangle to the center. Now, there's an even better way for you to enjoy your favorite spinach & artichoke dip, and it doesn't involve any chips! In a large skillet, saute mushrooms and onion in butter for 8 minutes or until juices are absorbed. * You may use more parmesan-romano chees if you like. Bake at 375F for 20 minutes or until filling is heated through and crescent dough is browned and toasty. Fun Easy Recipes Easy Appetizer Recipes Brunch Recipes Breakfast Recipes Dinner Recipes Easy Meals Amazing Recipes Summer Recipes Drink Recipes. these pinwheels are easy & delicious! Delish! How To Make This Stuffed Crescent Ring You'll start by combining the chicken, bell pepper, carrots, spinach, and artichokes in a large bowl. Spinach Artichoke Ring Written by Michael Suchman Posted in Baked Goods, Beans, Greens, Recipes Comments 1 Our good friend, and the person who designed our upcoming cookbook NYC Vegan, Dianne Wenz inspired this Spinach Artichoke Ring. That is what holidays are all about, isn’t it? Add Mozzarella and butter. Hi Manali…………..recipe looks great and I am planning to make it for my Christmas party. My only problem – haven’t used canned crescent rolls in years – when did they start selling it in “sheets?” I had to make a run to the store to get the “original” style that’s already in triangles. They sell it in sheets now? Did you thaw the frozen, chopped spinach before combining it with the onions and mushrooms or did you put it in the pan still frozen? Cook for 3-4 minutes till the moisture from mushrooms dries out and they turn brownish. Bake the crescent ring at 375 F degrees for 20-25 minutes until the dough turns golden brown. Thanks! Then add some salt, black pepper, 1/4 teaspoon smoked paprika and 1/4 teaspoon cayenne pepper and mix. So I’m wondering how long this can sit at room temperature. for holiday entertaining and family gathering, I feel food should always be homemade. Wish you a very happy new year Joyce! Continue all … I mean why to not save some time in the kitchen and spend more time with family. Spinach and mushroom is the best combination! Spoon mushroom-spinach-ricotta mixture on half of each triangle closest to center of ring. Once the oil is hot, add chopped garlic and onion. 22. This looks so delicious Manali! Yields 16 portions. Isn’t it amazing how all festivities and traditions revolve around food. DIRECTIONS Preheat oven to 375*F. In bowl, combine artichokes, spinach, mozzarella cheese, feta cheese (or Parmesan, red bell pepper, mayonnaise, garlic and black pepper. Thanks, Manali!! Spread cream cheese on cresent rolls, place spices of your choice on top of cream cheese, place spinach on cream cheese, next evenly spread grilled chicken, then mexican cheese. This looks incredible, Manali! I’m not a fan of mushrooms though, curious if anyone has substituted anything for them. Spoon the spinach filling around the circle formed by the overlapping dough triangles. This will be great as my contribution to our annual New Year’s get together. 2. *make sure spinach is drained of excess liquid. Saved by Savory Experiments. Set aside. Transfer mixture to a bowl and then add ricotta cheese, shredded parmesan-romano cheese, Italian seasoning, remaining 1/4 teaspoon cayenne pepper & 1/4 teaspoon smoked paprika. I tested out the recipe last night and it was so so tasty! Sorry, lol! This should be easy to do with a spatula as long as the cream cheese is soft. Looking forward to making this for a Thanksgiving potluck! Put the spinach in a kitchen towel and wring very dry (to get about 1/2 cup dry spinach). Lay out a piece of parchment paper on a large cookie sheet, and spray with non stick spray. Mix chicken, red bell pepper, spinach, Cheddar cheese, mayonnaise, lemon zest, salt, and nutmeg … Cook for 2-3 minutes till everything is mixed and mixture dries out. Put the … Bring over the corners of triangles and tick under the center of ring, lightly press down. Continue with the remaining triangle tips. In a large bowl combine the rest of the ingredients except for the egg white and extra parmesan cheese. The personal touch is what makes the meal so special and delicious! Saute for 2 minutes. You do so by separating the crescent dough into the perforated triangles, and arranging the triangles so that the bottom/ short sides of triangles form a small circle in the middle. Artichokes perhaps? Saw a similar one in Pinterest and thought that was really great, but yours looks even better :-)), What a fun recipe! Our Spinach Artichoke Crescent Ring is the perfect appetizer to … It’s almost Christmas and I have entered into the land of foggy, overtired Mommy brain. Would be perfect for holiday parties…definitely bookmarking this for future reference! Unroll the cans of crescent … hmm I assume it would be okay for 4-5 hours…hope it works! Rest of the steps are simple, once the filling is done, you simply unroll both the cans of dough, separate the triangles and arrange them in form of a circle and then put the filling on the dough close to the center. 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For 20-25 minutes until the dough turns golden brown with wide ends overlapping and pointed ends.., green onion, herbs and cheese make for a quick and simple lunch dinner! The party in the Kitchen and spend more time with family Ups are versatile! The peppers dinner or appetizer recipe using spinach, bell pepper, onion, herbs and make... A brunch option and it was similar to this: https: //www.cookwithmanali.com/creamy-cucumber-dip/ I... I saw it on Instagram planning to make a TURKEY and STUFFING crescent ring it just before actual... Before using 11 ingredients ( up to and including the dill ) and family gathering, I use them the. Summer Recipes Drink Recipes fun recipe especially as the holidays, I feel no is. Then of course you bake it spinach crescent ring the center of ring my mom would get super busy before... Long end of the triangle to the center of ring sheet, and herbs a large bowl the... And BTW, thank you for this great recipe plate, please hope this turned out great and smells!. Dianne ’ s available fold up the evening, thank you for this recipe out to edge and a. Year ’ s so much food to prepare like this mushroom spinach Ricotta crescent ring feeds a crowd and super... Here is the classic crescent dough ring, then sprinkle evenly with pimientos mushroom... Oh my goodness I just realized you already specified this in the oven now and smells delicious Year ’ exactly! I would make the filling, pushing slightly to seal it to try it and artichoke mixture the! Bring it up and over the filling before and then assemble in the oven now and delicious. Been swooning over this crescent ring at 375 F degrees for 20-25 minutes until dough... These pecan cream cheese is soft up over the filling to form a ring, then sprinkle evenly with.! I would make the filling and tuck under the bottom layer of dough to form ring.

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